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Investment
Finance
M&A
Development
Brands
Architecture and Design
Asset Management
Technology
Profitability
Strategy
ESG
Leadership
Labour
Sectors
Hotels
Serviced Apartments
Senior Living
Student Accommodation
Hostels
Co-Living
Regions
Northern Europe
Southern Europe
CEE
MEA
Asia-Pacific
Americas
Capital Talks
Resources
Whitepapers
Surveys
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Subscribe
Hospitality Investor
Hotel Management
IHIF
R&R Forum
The AHC
Digital Content Hub
Advertise
Strategy
Strategy
How to achieve profitable chef-hotel F&B partnerships
With hotels looking to develop distinctive food and beverage (F&B) offerings that compete directly with restaurants, some are turning to chefs with profile to draw guests in.
Katherine Price
Apr 24, 2024 8:00am
Travelodge buys Spanish hotel portfolio
Apr 23, 2024 3:29pm
5 big takeaways from IHIF EMEA 2024
Apr 22, 2024 8:00am
Turning consumer shifts into commercial opportunities
Apr 18, 2024 6:50pm
Optimism remains for European M&A market
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Emotional loyalty is the aspiration for hotel brands
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